ITAKA - Greek Food Franchising

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Franchising

  • What Is a Franchising
  • Format
  • The Shop
  • The franchisee's requirements
  • Cost of Membership
  • Master Franchising
  • References

The franchisee's requirements

Entering the ItakaFood World is easy and profitable: the proposal of affiliation to ItakaFood, is clear, fair and transparent!

 

To enter the Business Project, ItakaFood does not require special experience or skills, but to start a business in the catering sector obviously requires high commitment and some initial sacrifice, largely compensated by the return of economical and also personal satisfaction, which adds a key element: belonging to a group of success, the ItakaFood Network.

 

The real and stonger advantage for the franchisee is to have the chance to become a businessman, entering an Advanced Job system already structured and extensively tested.

 

The affiliate may be either a "New Entrepreneur" who wants to start a job of "success" with the use of low capital, or a manager of an existing business that wants to increase its profitability through the proposed High Value Added by ItakaFood.

 

Our affiliates, therefore, should not necessarily have some experience concerning the catering sector, they must have good organizational skills, determination and ambition to achieve success.

 

So entrepreneurship spirit, skills in managing people, real economical viability, resistance to working pressure and knowing that the key to success in this kind of business is customer service, proper management of resources and finally the continued implementation of production and organizational procedures of the ItakaFood Format.

 

The search for a franchisee is a clear choice by the ItakaNetwork "the franchisee must be a partner to share fully the Mission of the company with and cooperate fully in the development of the Itaka brand gainig a direct profit from the business."

 

 

The 5 Fundamental rules to open a ItakaFood Restaurant with Success!

 

  1. The city where you want to open an ItakaFood branded Shop, need to have no less than 20,000 inhabitants, unless it is a tourist destination with constant flow of people.
  2. 2nd The premises for a Restaurant branded ItakaFood, should not have an area of less than 40 sqm.
  3. 3rd The location for an ItakaFood branded Dealer, must have at least a window that allows from the entry to see inside the shop.
  4. 4th The ideal area or street where to open an ItakaFood branded shop must have an high pedestrian traffic. In case of a road, the ideal position is the angle between two streets.
  5. 5th The proximity to schools, universities, offices, bus stops, Museums, Monuments and Historic Prestigious Buildings, will be always an advantage for the ItakaFood franchisee, since it permits to quickly develop the business.

 

Want to open an ItakaFood Store?

 

 
 
 
 
 
 
 
 

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